One weekend Dad, Jason and I tried the Full of Life Flatbread. Pictured is one of their delicious pizzas where the majority of the ingredients are from family owned and independent farmers who practive Earth-friendly, humane and sustainable, techniques.
Another weekend Dad, Jane, Alicia and I went to Yanagi Sushi. Alicia suggested it and made some scrumptious choices for Dad and I. Dad liked his sushi even though it was a little too spicy for him. There were not many choices Jane liked but she was a good sport. The presentation of the dishes was impressive.
Last weekend Alicia and I went with a good friend to the Thai Dheva. Not only did their menu have several pages of appealing AND healthy choices (many vegetarian), they also bought from local farmers. Other added bonuses: reasonable prices and sticky rice & fresh mango for dessert. Yum!
I am looking forward to friends and family visiting this summer so I can let them try these wonderful restaurants.
3 comments:
Wow. Nice to hear that you have some exciting restaurants in the area. Are they in San Luis?
Flatbread is in Los Osos, Nayagi -
SM and Thai is GRover Beach.
Mmm, it all looks good to me!
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